Where Cooking is Fun
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Saturday, July 17, 2010

Cordon Bleu Burgers

With warm weather and barbecuing on the mind, I hope to try out (and post) several, if not many, NEW "Burger" recipes. I get tired of the "same ol, same ol" when it comes to cooking and eating food (you must too or you wouldn't be reading this blog). I think its fun to try out new recipes and change things up a bit (sometimes too much for my family...good thing they love me and are adventurous eaters) as I make up my weekly menu's. This tasty burger makes my mouth water just looking at it. It's defiantly "finger-licking" good...give it a try tonight, it's a keeper.

Cordon Bleu Burgers

ground beef, shape into hamburger patties
sliced ham ( I bought a ham and had them slice it at the Deli)
sliced Swiss Cheese (slice your own or buy the "already" sliced stuff)
canned pineapple rings, grilled (if you want, thats what I did)
honey mustard
mayonnaise

Grill your burgers the way that you like them, then put them on a bun. Top with honey mustard, mayonnaise, ham slices, swiss cheese and grilled pineapple. Eat up! YUMMY!!!

Happy Cooking~
Julie

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