I realized the other day that I hadn't used my Trifle bowl in quite a few weeks. It made me sad. So for Sunday dessert I decided to whip up something delicious (it's a good thing I did because it is the ONLY thing that was worth eating that night). This dessert made my entire weekend. Try it out because I'm sure it could make yours too!
1 pkg brownie mix
1 lrg pkg instant chocolate pudding
1 lrg tub cool whip
4 skor bars
Cook brownies according to pkg directions. Prepare pudding and set aside. Crush skor bars into small pieces. When brownies are cool (I usually cook them the night before) break them into small bite sized pieces. Layer half of the brownies in the bottom of your trifle bowl. Top with half of the chocolate pudding, half of the cool whip and a handful of crushed skor bars. Drizzle with caramel and repeat process.