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Saturday, November 27, 2010

Oatmeal Raison Cookie Pancakes

Who could ask for better than this...OATMEAL RAISON COOKIE PANCAKES? If you are fond of Oatmeal Raison Cookies, this will become a favorite breakfast in your house. These pancakes were moist and taste just like an oatmeal cookie, maybe not quite as sweet, but they fabulous none-the-less. I didn't get one complaint from the gang...they loved them so much that they licked the platter clean!

Oatmeal Raison Cookie Pancakes
2 1/2- 2 3/4 c. cold buttermilk (you might have to add extra to thin the batter down a bit)
2 c. old fashioned oats
3 T. sugar
1/2 c. flour 
1 1/2 t. baking soda
1 1/2 t. baking powder
1 t. cinnamon
1/4-1/2 c. raisons (more or less according to your families tastes)
1/4 t. salt
2 eggs
1 T. melted butter

Mix buttermilk, oats and raisons in a bowl and cover with plastic wrap. Let set in a refrigerator over night. The next morning add eggs and butter to oatmeal mixture. Stir in dry ingredients. Spray griddle or frying pan with pan coating. Heat pan until HOT. Spoon out 1/4-1/2 c. pancake batter (more or less depending on the size you want your pancakes) onto hot griddle/pan, flip when bubbles form on top of pancake. Serve with maple syrup or butter and powdered sugar. NOW enjoy your yummy breakfast! 

Happy Cooking~

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