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Wednesday, April 20, 2011

Chipotle Chicken Wrap

I am addicted to crap food. I can't allow myself to eat at restaurants during the week because I can't trust myself to make good choices. On the rare occasion that we do eat somewhere we find ourselves at Subway or Pita Pit. I know my choices are going to be better than they would be at McDonalds. Pita Pit is one of our favorites. My favorite thing is Chicken and Bacon with chipotle dressing. I decided to recreate it at home using Flatbread wraps. I'm kind of addicted to them! They are amazing! And these wraps were equally delicious. I may never have to drive the 15 minutes to Pita Pit again.

Chipotle Chicken Wrap

4 Flatbread Wraps
1 cup diced chicken (cooked)
8 slices bacon (cooked)
1 cup lowfat cheese

In each wrap layer 1/4 cup chicken, 2 slices bacon, 1/4 cup cheese, lettuce, tomatoes and 1 Tbsp. Chipotle Dressing. Roll and serve.

1 wrap = 9 points (points plus)



  1. Yum! I love wraps, just curious do you buy or make your own chipotle dressing?

  2. Steph, we use the recipe at the bottom of this post


    We LOVE it. It's super easy and uses stuff we already have in our fridge.