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Saturday, April 30, 2011

Easy BBQ Beef Taco's

Taco's are one of my "fall back" dinners when I am in a hurry and want something that everyone will eat and not complain about. I decided to "shake things up a bit" and make them a little different one night. These Taco's were a huge hit with the family and they clean up the entire pan of meat...leaving NO leftovers. That's usually a good thing, but this particular night I was hoping for leftovers to serve for lunch the following day...oh well. I was glad that they enjoyed it. It always nice to make dinner and have everyone love it.

Easy BBQ Beef Taco's
1 lb. ground beef
1 bottle "Famous Dave's" barbecue sauce
6 tortilla shells
oil for cooking
Taco toppings: grated cheese, shredded lettuce, diced tomato, chopped avocado, sliced olives, diced onions, sour cream, ranch

Brown ground beef until done, drain grease. Add "just enough" barbecue sauce to cooked meat so that its thick, but not soupy. Set aside.

Fold tortilla shells in half and fry in hot oil, turning so that each side gets brown. Keep tortilla folded in half. Fill the inside of each cooked tortilla with BBQ meat and taco toppings. Eat up!


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