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Tuesday, May 10, 2011

Chunky Potato Chowder

Soup is a comfort food that just "makes you feel good" no matter what. It warms the soul inside as well as outside, on a good day or a bad day. This soup is a chunky bowl of "delish" in every single bite. Give it a try!

Chunky Potato Chowder

8 c. chopped, peeled potatoes
1 t. onion powder
1 lb. pork/bacon sausage
1 8oz package cream cheese
3 (14.5 oz) can chicken broth
1 can cream chicken soup
1/2 t. pepper
1 t. garlic powder

Place chopped potatoes in a large saucepan. Bring to a boil and cook until soft. Drain water and set potatoes aside. Cook pork/bacon sausage until done. Combine meat and cooked potatoes, place in a crock pot. Combine seasonings, cream cheese, broth and cream chicken soup. Cover and and cook for 2-4 hours on low...time depends on how hot your crock pot cooks on low. Remember your ingredient is cooked, your just combining it all together to "marry" the flavors and keep warm until your ready to eat. If you want, mash potatoes slightly for a thicker consistency before serving.


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