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Wednesday, May 25, 2011

Lite Buffalo Chicken Pizza

I'm still going through my obsession with Flatout wraps. So it's no surprise they are on my menu 3 times this week. I have an entire page of wrap ideas written down so you'll likely being seeing A LOT more of these. =) First up on the menu was a lightened up version of Buffalo Chicken Pizza. I fell in love with this idea a few months ago, but I wanted to create something a little less guilty. This delicious personal pizza hit the spot. It was exactly what I wanted. It was fast, easy and knock your socks off delicious. I'm sure you will agree.

Lite Buffalo Chicken Pizza

4 Flatout wraps
1/4 cup Franks Hot Sauce
1/4 cup brown sugar
1/2 cup shredded chicken
2 cups low fat cheese
1/2 cup ranch dressing

In a small saucepan combine hot sauce and brown sugar. Stir and let heat. Add chicken and let simmer for a few minutes. In your hot sauce mixture you will notice some excess sauce. Spoon a couple of teaspoons of it into 1/2 cup of ranch dressing. Mix. Spread 2 Tbsp. ranch onto each Flatout wrap. Sprinkle with 1/2 cup cheese. Top with 2 Tbsp. chicken. Broil until golden brown.

1 pizza = 10 points (points plus)


1 comment:

  1. Could you take a picture of the flatout wraps package so I can know what to look for at the store. I've looked a few times, but haven't been able to find them. I'll watch for a picture here or on your FB page. Thanks