I love Mexican food. Lather anything in sauce and cheese and I am happy. I threw together these enchilada won tons and they definitely hit the spot. Easy and delicious is always my style.
Chicken Enchilada Won Tons
24 won ton wraps
1 cup shredded chicken
1 cup shredded low fat cheese
1/2 cup green taco sauce
Combine chicken, cheese and taco sauce. Mix well. Drop about 1 tsp. in the center of each won ton. Wet the edges of wrap with water and fold into triangles -- press the edges to seal. Place the filled won tons inside the cup of a muffin tin (2 in each tin). Spray lightly with non stick cooking spray. Bake at 375 for 15-20 minutes.
1 won ton = 1 point (points plus)