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Monday, August 22, 2011

Fluffy Scrambled Eggs


Okay, I know that you probably all know HOW to make scrambled eggs....really, who doesn't?! BUT are yours light and fluffy? There are several different ways to make your eggs fluffy...but I had never heard of this one until my daughter, Kim, shared it with me. Everyone loved the results of her "little HINT", gobbled up breakfast and wanted more of these fluffy eggs...so I thought I would pass this tidbit of yumminess on to you~

Fluffy Scrambled Eggs
8 eggs, cracked and whipped
2 T. pancake flour (DO NOT ADD WATER)

Whip pancake flour with eggs until well blended and there are no lumps. Spray large frying pan with pan coating, cook eggs on medium heat, stirring constantly with a fork until done. ENJOY~

Julie~

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