Bacon Cream Cheese Jalapenos
fresh jalapenos
cream cheese, softened
bacon, sliced in half and cooked until crisp
Cut jalapenos in half, lengthwise. Remove seeds (use gloves if possible). Cut off a small piece of cream cheese (enough to fill the pepper) and place in the jalapeno. Top with a piece of bacon. Place all stuffed jalapenos on a large baking sheet. Bake at 375 degrees for 20-25 minutes. Serve immediately.

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