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Monday, December 5, 2011

Vanilla Muffins

I love the smell of these muffins baking in the oven bright and early in the morning. Serve them with a bowl of cereal or along side of your eggs and bacon, either way you will enjoy their rich vanilla flavor.

Vanilla Muffins

4 c. flour
2 c. sugar
1 T plus 2 t. baking powder
1 t. salt
2 c. milk
2 eggs
1 T vanilla extract
8 T butter, melted

In a large bowl combine milk, eggs, melted butter and vanilla. Whisk until well blended. Add all dry ingredient and stir until combined. Spoon mixture into greased (or paper lined) muffin tins and bake at 400 degrees for 20 minutes. Serve hot with a slab of butter.


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