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Monday, June 25, 2012

Puffy Pizza Pull Apart Bread

This is a super summer meal. ITS EASY and QUICK. You can eat it on the go or serve it with a salad and dine at the table. ITS PIZZA...and its YUMMY...so who wouldn't love it?!

Puffy Pizza Pull Apart Bread

3 cans refrigerator biscuits (just regular sized cans...not GRANDS)
1 large jar of spaghetti sauce
Favorite pizza toppings...olives, pepperoni, sausage, ham, onions, chicken, mushrooms, veggies...etc...
3 c. grated mozzarella cheese
2 t. Italian seasoning

Preheat oven to 350 degrees. Cut biscuits into quarters and place them in a large bowl. Pour enough spaghetti sauce in to cover the biscuits (but not to make soup). Add italian seasoning. Mix together (I just used my hands...it was easiest). Add MORE sauce if you want more (if it looks like it needs more). Add 1 c. cheese (reserve the rest for the top) Pour mixture into a greased 9x13 baking pan. Top with your favorite pizza toppings and the rest of the cheese. Bake for 20-25 minute or until biscuits are done. 


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