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Monday, May 13, 2013

Mini German Pancakes with Berry Sauce

A while ago I got on facebook and requested recipes from anyone and everyone...this is 
a breakfast recipe that Sharli Fitzgerald recommended to me! I have to say that
IT'S A FAVORITE NOW! I loved that these Mini German Pancakes not only
taste delish, they are adorable as well!!....it helps them taste even better when they are so stinkin' cute!

Mini German Pancakes with Berry Sauce
6 eggs
1 c. flour
1 c. milk
1/2 t. salt
1 t. vanilla
1/4 c. butter, melted

Filling:
1 can blackberry pie filling
whipped topping

Blend all ingredients until smooth. Prepare muffin tin by spraying each cup with cooking spray. Fill each cup 1/2 full. Bake at 400 degrees for 15-18 minutes...Mini German Pancakes will be PUFFY. 

Fill each little "German Pancake Cup" with desired amount of pie filling and top with a dollop of whipped topping! ADORABLE, right?! THEY TASTE like a little bite of heaven!!

Julie~

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