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Monday, October 7, 2013

'Nacho Business" Dorito Meatloaf

Meatloaf + Cheese= comfort food! 
My kids actually ASK for meatloaf...something I never did when growing up, 
not that it was AWFUL but it just WASN'T my favorite...my kids tend to differ, 
it IS ONE of their favorites. 
I made a BIG loaf of this Nacho Business Dorito Meatloaf hoping for leftovers,
 but it didn't happen. 
They gobbled down the entire loaf in one sitting!
IT WAS PRETTY tasty,  if I do say so myself!

"Nacho Business" Dorito Meatloaf
2 lbs ground beef
2 1/2 c. crushed NACHO CHEESE Doritos
3 eggs
2 pkg. taco seasoning
1 c. shredded cheddar cheese

Place all ingredient in a mixing bowl. Mix together ( preferably with your hands, BUT you can use a fork or spoon if you prefer) until combined. Place in a large loaf pan. Bake at 350 for 1 hour or until center is completely cooked. Remove from oven, top meatloaf with cheese. Place in the oven until cheese is melted. Serve hot.

Julie~

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