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Friday, January 2, 2015

Hot Italian Subs

Are you as FULL as I am?? The holidays tend to be about 6 weeks of EATING GARBAGE, BUT OHHHHHHH SUCH good tasting garbage!!! But I am ready for a "food break"....this Hot Italian Sub is simple, yet delicious. Its something you can make in a hurry and eat on the go or sit at the table and enjoy some conversation with the family. I love the fact that its a HOT sandwich, so I feel like its more than just "lunch food"...Happy New Years and enjoy a little simpleness in life today!

Hot Italian Subs
6 Hoagie buns
1 package salami sandwich meat
1 package pepperoni
1 package deli ham
sliced provolone cheese
1/2 stick butter
1 t. DRY italian dressing (from the package)

Preheat oven to 350 degrees. Soften butter and mix with italian powder. Spread evenly on inside of hoagie rolls. Place 1 slice of cheese, cut in half, on the bottom bun. Top with layered pieces of meat, (ham, pepperoni and salami). Top with another slice of cheese, cut in half. Place top bun in place. Press tightly together. Place sandwiches sideways (open side facing up) in a 9x13 baking pan. Bake for 12 minutes. Serve with salad or chips for a full meal. 


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