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Wednesday, February 11, 2015

Easy Breakfast Casserole

I love to make breakfast the night before and then throw it in the oven in the morning...for some reason it just makes me happy!. This Breakfast Casserole is easy and has little prep to it. The family loved it....it was delicious!

Easy Breakfast Casserole
4 regular sized frozen sausage breakfast patties
1 diced tomato
1 diced avocado
6 eggs, beaten
1/2 c. heavy cream
4 frozen hash brown patties
1/2 c. shredded cheese
1/2 t. salt
1/4 t. pepper

Extra shredded cheese for topping

Prepare an 8x8 baking dish by spraying with cooking spray. Layer sausage on the bottom of the baking dish. Top with tomatoes and avocados....place hash brown patties on top.  In a mixing bowl, beat eggs, cheese and cream, pour over hash browns. Top with "extra" shredded cheese. Refrigerate over night. Bake at 350 degrees for 60 minutes or until center is cooked. Serve with sliced avocado or toast for a GREAT breakfast. 


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